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TRIPHALA
Triphala is quintessentially an Ayurvedic Rasayana. It’s a polyherbal formulation made from equal parts of three unrelated fruit-bearing herbs, namely.
Some of the several potential health benefits of Triphala include: -
AJWAIN
Ajwain, also known as ajowan caraway or carom is an annual aromatic herb from the family of Apiaceae. Botanically known as Trachyspermum Ammi, it is believed to have originated in Iran and Turkey.
Some of the salient health benefits of Ajwain seeds include -
Acidity
Acidity occurs when acid produced by the gastric glands in the digestive tract for digestion is more than the needed amount.
The common symptoms associated with acidity usually include -
SWEET BASIL
Sweet Basil is perhaps one of the most popular and widely used culinary herb in the many Mediterranean, Italian and Asian cuisines.
Some potential benefits of this health-promoting herb include -
DRUMSTICK
The drumstick tree, also known as Sahjan is a fast-growing, drought-resistant deciduous tree from the Moringaceae family. It is named drumstick because of its resemblance to the popular percussion mallet.
Some lesser-known incredible benefits of drumstick -
HERPES SIMPLEX (Stages of Herpes)
Herpes simplex is a disease caused by a contagious virus usually transmitted through direct contact.
Some home remedies to treat and alleviate the symptoms of HSV include
Featured Articles
Haldi Doodh is a popular traditional drink that provides wholesome nutrition. Ingredients required to prepare this simple recipe include: Fresh MilkGrated turmeric/ turmeric powderGrated/crushed ginger or sonth (ginger powder)Ground black pepper(Kali Mirch)Kesar(Saffron)Cinnamon powder(Dalchini powder)Sugar/honey/jaggery (optional for sweetening) Let us prepare Haldi Doodh following a simple process as under: Put milk in a saucepan/ pot.Add turmeric, ginger, black pepper, Kesar, and cinnamon to the milk and boil.Reduce heat and simmer for 5 minutes.Remove from ...
Read MoreAmla Murabba is a traditional recipe that has been relished by generations not only for its typical sweet-tangy flavor but also for its multiple nutritional and medicinal benefits. In Ayurveda, Amla Murabba is used as a general health tonic and is considered an effective formulation for combating gastric problems. Consuming Amla Murabba regularly is known to offer the following health benefits: From a nutritional perspective, Amla Murabba is rich in vitamins A, C, ...
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